The Naon hazelnut cream with coconut sugar breakfast is made with 5-grain flakes and caramelised hazelnuts to provide energy in the morning or during a hiking break.
Ingredients:
Precooked OAT flour*, precooked buckwheat flour*, coconut sugar*°(14%), ground HAZELNUTS* (5%), caramelised HAZELNUT pieces* (HAZELNUTS* 2.5%, brown cane sugar*), 5-grain flakes (WHEAT*, BARLEY*, OATS*, RYE*, rice*).
* Organically grown ingredients. ° Raw material sourced from a supply chain supporting Fair Trade.
Contains: GLUTEN, HAZELNUTS
Cross-contamination: May contain traces of soya, nuts and sesame.
Nutritional information:
| per 100g | per pouch | |
|---|---|---|
| Kcal | 212 | 349 |
| Protein | 5.7 g | 9.4 g |
| Carbohydrate | 36 g | 59 g |
| Fat | 4.8 g | 7.9 g |
Preparation:
Mix the portion in the pouch (or your own container), adding water gradually (around 75ml) until you reach your preferred consistency.
Other features:
- FR-BIO-01-certified product
- Made in France
- Geographical origin of raw materials: EU / non-EU
- Country of final processing: France