Freeze-dried vegan mixed vegetable macaroni

Vegan meal prepared by Firepot. This dehydrated mixed vegetable macaroni provides useful nourishment on hikes and camping trips.

Ingredients: Tomatoes (29%), flageolet beans (29%), onions, kale (11%), macaroni (8%, durum wheat semolina), carrots, celery, vegan stock, olive oil, lime juice, garlic, salt, paprika.

Allergens: gluten and celery

Preparation:

1 - Remove the oxygen absorber and pour cold or hot water directly into the pouch up to mark 5 (400 ml),
2 - Stir gently, reseal the pouch and leave to stand for 15 minutes